Sunday
12:00 PM - 1:30 AM
Monday
12:00 PM - 1:30 AM
Tuesday
12:00 PM - 1:30 AM
Wednesday
12:00 PM - 1:30 AM
Thursday
8:00 AM - 1:30 AM
Friday
12:00 PM - 1:30 AM
Saturday
12:00 PM - 1:30 AM
Opens at 8:00 AM
Treat yourself to our must-try list that has everyone talking
Gaeng Keiow (Spicy Green Curry)
Coconut milk, shallots, garlic, kaffir lime rind, lemon grass, galangal, peppercorns, green bird's eye chilies, roasted coriander seed, roasted cumin, shrimp paste, Thai basil, kaffir leave, protein, round eggplant, opo squash
Tom Kha Kai (Spicy Chicken Coconut Soup)
Hot and sour coconut soup with chicken, mushroom, roasted chili, lime juice, lemongrass, galangal
Pad Kra Praow (Basil & Chili)
Minced chicken, garlic, baby chili, yellow onion, red pepper, holy basil, fish sauce. Top with fried egg. Recipe for instant comfort food.
Panang Curry
The color and flavor of fresh and dried chili make this curry a unique dish. Cooked with coconut milk with your choice of protein: chicken, pork, beef, shrimp, add $3 or tofu. Topped with kaffir leaf, red chili and crushed peanut. Vegan option available
Thai Fried Rice
Your choice of chicken, pork, beef, tofu or veggie. Rice, egg, garlic, onion, tomato, green onion, lime, cucumber. An international favorite the world round. Served with choice of appetizers
Braised Pork Noodle Soup
Noodle with pork shoulder slow cooked in daikon broth. Served with Chinese broccoli
Hainanese Chicken Rice
This dish is a Hunan's chicken rice on Thai take. Old Asian fave. Steam chicken fillet with Jasmine rice. Steamed in chicken broth, garlic and ginger. Served with chili, garlic, ginger soybean sauce
Sunday
12:00 PM - 1:30 AM
Monday
12:00 PM - 1:30 AM
Tuesday
12:00 PM - 1:30 AM
Wednesday
12:00 PM - 1:30 AM
Thursday
8:00 AM - 1:30 AM
Friday
12:00 PM - 1:30 AM
Saturday
12:00 PM - 1:30 AM
Opens at 8:00 AM